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Kindly request the Menu selection which we will send to you by fax or email.

Thanks to her recently finished refurbishment programme, the Golden Salamander can lay claim to being the finest cruising river boat of her capacity on the Thames. Certainly the most flexible.

With her unique three deck design she offers a light and airy fully seated lower dining saloon for up to 54 (70 using both levels), a spacious upper deck for drinks or dancing and a large observation deck aft that can take up to 50 guests outside enjoying fine views of the Thames sights. The large glass windows on all levels provide guests with a clear picture of the ever changing Thames panorama. Dramatic flood lit scenes at night, picturesque and historic places of interest during the day.

She operates 365 days of the year. For winter months there is full central heating, for the summer outside areas on all levels of the boat but with the reassurance of ample cover inside should a shower occur. Pick up points abound. There are 19 separate Piers between the Thames Barrier and Putney. We are happy to provide advice for access by public transport or for car parking facilities. See colour brochure.

Our maximum numbers for Sight-seeing Tours are 199. A commentary can be provided without charge. For a typical Buffet Disco´ cruise we suggest a limit of 150 for comfort, with or without catering. Silver Service meals are best up to 70 covers. All menus are served by uniformed staff. On board you will find a caring and professional attitude from all members of our team. Our aim is that you and your guests will have a memorable experience - for the right reasons!

For the 1998/9 season we are delighted to announce the equipping of a state of the art full commercial galley on the boat. Whilst there is no requirement to have food on board our caterers have prepared an extensive menu selection from Canapes to Silver Service presentations for your selection.

Should you wish to provide your own catering this is possible for a surcharge of £1 + VAT per head without the use of any of the galley equipment or £2 + VAT per head for full use if hot food is required. In both cases we would expect your caterers to leave the galley area as it is found i.e. spotless! We always suggest that you inspect the facilities before you make a decision. Marine catering often requires a specialist. We have over 25 years experience. All Buffet/Barbecue menus are costed on a minimum of 70 covers, all Silver Service menus on a minimum of 30 covers. Below that figure a 10% surcharge will be applied.

Coffee and mints may be added to any Buffet (not Self Select) for 95p + VAT per head.

ALL PRICES EXCLUSIVE OF VAT
There is a 10% service charge applied to all catering accounts

Copyright © 1998 by Surface 1921 Ltd., London, United Kingdom. Text Copyright © 1998 by Surface 1921 Ltd. In all instances Surface 1921 Ltd. are acting as agents only. Full terms and conditions are available on request.